Findings from Flawed Study Used To Discredit Multivitamin/Mi

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Findings from Flawed Study Used To Discredit Multivitamin/Mi

Postby KateTheRiot » Sat Oct 15, 2011 6:27 am

It's vitally important that we see and understand how the medical community and the mass media distort data and implement flawed studies that are rendered meaningless by their misuse of data and factors, in order to mislead the public into abandoning life-giving nutritional information and practices and supporting pharmaceutical interests. The recent post about Red Yeast Rice was another example of misleading reporting. That article was full of error and distortion.
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http://www.lef.org/featured-articles/10 ... ements.htm


Findings from Flawed Study Used To Discredit Multivitamin/Mineral Supplements

Starting in 1983, the Life Extension Foundation® warned of dangers associated with commercial multivitamin/mineral formulas.

Our earliest concern was that free radicals generated by supplemental iron would increase cancer and heart disease risk. Our fears were born out shortly thereafter in published studies showing that elevation in markers of iron intake increased risk (by more than fivefold) of common degenerative diseases including heart attack and cancer.1,2,3,4,5,6,7,8,9,10,11,12,13,14,15,16,17

Back in 1983, commercial companies bragged in their advertising about how much iron their multivitamins contained. Despite our repeated warnings, very few commercial supplement companies removed iron from their multivitamin formulas as the public perception was that supplemental iron was beneficial.

The result of this misconception was that individuals using commercial supplements were obtaining miniscule quantities of antioxidants to protect against free radicals, while simultaneously ingesting large amounts of iron (and sometimes copper) that are known free radical generators.18

Based on findings from a newly released study, the media is attacking the safety of multivitamin/mineral supplements.19 The nutrient these researchers identify as causing the greatest numbers of deaths is iron!

It would be convenient for Life Extension® to use the findings from this negative study to bolster our argument against supplemental iron intake (unless individual blood markers indicate iron deficiency). The problem is that the study the media is using to attack multi-nutrient supplements has so many fundamental flaws that it is impossible to extract reliable data from it.

The name of this report is the Iowa Women’s Health Study. Based on its numerous flaws, we can’t accept the author’s contention that supplemental iron was the culprit behind increased mortality.

The media, of course, lumps ALL nutrients together and claims they are “no fountain of youth for women.” As you’ll read, the findings from this latest study are so distorted that they don’t apply to most multivitamin users today, let alone the aggressive disease prevention program followed by Life Extension members.>>>
People Often Don't Take Dietary Supplements Until They Get Sick

It’s a sad fact that most common diseases of aging are preventable, yet most people don’t engage in healthier lifestyle choices until after serious illness manifestation.

The classic example is an individual who never swallowed a single dietary supplement until they’re diagnosed with cancer. They then go from zero to low intakes of supplemental nutrients to swallowing 40 or more pills a day in what too often is a futile attempt to cure advanced stage disease.

In the Iowa Women’s Health Study, the authors admit they did not factor in the increased intake of dietary supplements that occur in response to the development of symptoms or diagnosis of serious disease. Stated differently: If a woman was diagnosed with stage 4 breast cancer and began ingesting 40 supplements daily, but died six months later, she would have been counted as being a heavy supplement user who died prematurely.

In other words, women who did not begin supplementing until after symptoms and/or disease manifested would have been classified from a statistical standpoint as being part of the group that ingested large quantities of supplements but died early nonetheless.

This flaw by itself could render the overall findings of the Iowa Women’s Health Study meaningless because much of the lay public today mistakenly associates dietary supplements as something very important to initiate after serious disease appears.

We at Life Extension hear this often, as people call us with recently diagnosed illness and state they are now ready to take every supplement they should have been using all along.
Women Taking Supplements Also Took More Dangerous Hormone Drugs

If a woman is going to the trouble of swallowing a multivitamin/mineral supplement each day, she is also more likely to take hormone drugs her doctor recommends.

Unfortunately, a popular hormone drug being recommended at the time of this study period was PremPro® (a combination of Premarin® and Provera®). These unnatural to the human body forms of estrogen and progestin have been linked to a host of lethal diseases that cause premature illness and death.20,21,22,23,24

In the Iowa Women’s Health Study, about twice as many women who took multivitamin/mineral supplements also took non-bioidentical hormone replacement therapy which is associated with early mortality. In numerical terms, 13.5% of the supplement users took hormone therapy at baseline compared to only 7.2% of non-supplement users. This ratio showing more supplement users taking hormone drugs persisted to the end of the observational period.

In technical terms, this is known as a ‘confounding factor’ because the increase in mortality caused by these dangerous hormone drugs would skew the results in a way that would show higher death rates in women taking these hormone drugs who also happened to be taking a multivitamin/mineral supplement.

The differences between groups at baseline are profoundly important to the integrity of the analysis. In fact, in order to fairly and accurately investigate the effects of any intervention, both the active treatment group and the control group must be balanced in their characteristics. If not, then this creates a powerful source of bias that can have unexpected results. This flaw alone may have rendered the study’s findings meaningless from both a statistical and real world standpoint.
Findings of Reduced Mortality Overlooked by Media

The Iowa Women’s Health Study initially showed that women who supplemented with vitamins C, D, E and calcium had significantly lower risks of mortality.25

The study authors then blended this positive data with the negative results of iron and copper use and other multivariable adjustments to conclude increased mortality associated with multivitamin/mineral supplementation.

These “multivariable adjustments” were at the discretion of the study authors and could have been skewed either way to show positive or negative outcomes. Based on the negative remarks expressed at the beginning of the report, there appeared to be author bias against the use of multivitamin/mineral supplements.

This bias was especially troubling when recent positive findings were omitted from the initial discussion. For example, a study published in July 2011 in the European Journal of Nutrition with the purpose to prospectively evaluate the association of vitamin/mineral supplementation with mortality from cancer, cardiovascular conditions, and all-causes arrived at a completely opposite result.

In lay terms, this European study indicated that long-term users of antioxidant vitamin supplements had a 48% reduced risk of cancer mortality and 42% lower all-cause mortality.26 Yet the media did not even bother to mention these impressive findings. Apparently they thought a better headline grabber would be to frighten users of dietary supplements with the blatantly flawed Iowa Women’s Health Study.
Too Much Vitamin A!

Popular multi-nutrient formulas used during the majority period of when the Iowa Women’s Health Study was conducted contained far too much preformed vitamin A and inadequate amounts of vitamin D. One popular formula provided 25,000 IU of preformed vitamin A and only 400 IU of vitamin D.

Even today the average amount of preformed vitamin A in most multi-nutrient formulas is far too high in relation to vitamin D content.

The problem with this potency ratio is that in the presence of excess preformed vitamin A, the beneficial effects of vitamin D can be neutralized.27

Vitamins A and D compete for each other’s function in the body. Preformed vitamin A, found in excess amount in many commercial supplements, can thwart vitamin D’s protective effects.27 This is not an issue with beta-carotene, as it converts to vitamin A in the body only on demand.

Consumption of excess preformed vitamin A, as found in commercial multivitamins and modern cod liver oil, may cause bone toxicity in those with inadequate vitamin D status. One study showed that women with the highest intake of preformed vitamin A had 2.1 times more hip fractures.28 A meta-analysis found that people who took preformed vitamin A supplements had a 16% increase in overall mortality,29 perhaps through antagonism of vitamin D.

When vitamin A supplements are given to children with low vitamin A status, the children have far fewer infections.30 When children hospitalized with pneumonia were given higher doses of preformed vitamin A, however, it worsened the clinical course, suggesting that the vitamin should not be given unless there is clinical evidence of deficiency (or concurrent measles infection).31

While vitamin A is critical in regulating cellular proliferation—and thus helping to protect against malignant diseases—when taken in excess amounts, preformed vitamin A can suppress the even more important anti-cancer effects of vitamin D. 32

Published studies confirm that 400 IU of vitamin D a day, even if taken by itself, is not enough to protect against age-related disease.33,34,35,36,37 In the presence of excess preformed vitamin A, as is still found in most commercial multivitamins, the effects of the small amount of vitamin D they contain may be nullified.

If it were not for the fundamental flaws in the Iowa Women’s Health Study, the excess vitamin A and insufficient vitamin D could be the reason that multivitamin/mineral supplements failed to reduce mortality.
The Problem with Questionnaires

A significant challenge in attempting to evaluate the effects of a long-term regimen on human populations is huge variables and relatively long human life spans. This often means a surrogate method must be used in an attempt to gather accurate data.

The Iowa Women’s Health Study used questionnaires to gather data—it was not a direct intervention study. This is an important difference because questionnaires are notoriously unreliable in accurately capturing information. Contrast this approach to actively providing a group of test subjects a vitamin supplement, following these people over time to ensure compliance, and then evaluating the results.

The questionnaire used in the Iowa Women’s Health Study is even more unreliable since the supplement portion of the questionnaire was not validated separately. Study questionnaires are typically validated to help ensure that the questions actually assess what they are intending to.

The purpose of “validating” a questionnaire is to confirm or establish its accuracy or soundness. The supplement portion of this questionnaire was not validated, meaning they did not validate that the supplement questions accurately assessed supplement use.

The authors tried to justify this by explaining “an evaluation with similar instruments” was validated; however, “similar” is not the same as this supplement questionnaire being validated.

No objective measurements of compliance or non-compliance (such as evaluating blood vitamin levels) with vitamin use were undertaken to confirm if the questionnaires accurately reflected whether people were or were not taking supplements. Iron blood levels would have been especially important to assess since women who took iron-containing supplements showed increased mortality.

This failure to validate the supplement portion of the questionnaire is another flaw that could render the Iowa Women’s Health Study’s findings meaningless. How many people do you know who claim to take their nutrients but often skip days?

The Iowa Women’s Health Study attempted to assess vitamin/mineral intake over a 22 year period, a significant challenge for even validated questionnaires, let alone one that was not validated to assure who was really taking vitamins/minerals on a regular basis.
This Study Has Nothing to Do With Life Extension Members

Life Extension members do not take low-potency multivitamin formulas spiked with high amounts of iron and copper. This recipe for a shorter life span was identified decades ago.

Life Extension members do regularly ingest omega-3 fatty acids, curcumin and other nutrients that were not included in the Iowa Women’s Health Study questionnaire. Inclusion of omega-3s alone could have resulted in the “supplemented” group achieving a significant reduction in overall mortality.38,39,40

Life Extension members usually take high-potency antioxidant formulas that provide gamma tocopherol (which is critical to balance the effects of alpha tocopherol in the body)41,42 and vitamin K (which works with vitamin D to keep calcium in bones where it belongs).43,44

The multivitamin formulas used by Life Extension members contain very little preformed vitamin A but lots of vitamin D. Based on consistently strong data showing reduced mortality, most members supplement with even higher amounts of vitamin D.

There are trade industry groups that view the Iowa Women’s Health Study as an attempt to discredit dietary supplements. The reality is that this study has no relationship to what health-conscious people should be doing today to reduce their mortality risk.

If it were not for the many obvious flaws contained in the Iowa Women’s Health Study, Life Extension could use it as ammunition to validate our recommendations made decades ago that are still overlooked by most of conventional and alternative medicine.

Life Extension still contends that certain commercial multivitamin preparations may be doing more harm than good. To rely on the seriously flawed Iowa Women’s Health Study to support this position, however, would be hypocritical since it is not even possible to validate which study participants were consistently taking multivitamin/mineral supplements.
Science by Ambush

There’s little that can be done to stop tabloid journalism, where the media from time to time proclaims that dietary supplements have no value or are even dangerous.

The Iowa Women’s Health Study now making headline news was initiated 25 years ago and strategically released at a time of year (October 10, 2011) when the public is not overly distracted by other events.

The impact of the blatantly flawed study will be to foster apathy and fear on the public, who are misled to think that taking a simple multivitamin supplement may cause them to die sooner.

This is great news for pharmaceutical interests of course, since the more that people neglect their health the greater the demand will be for costly medical interventions.

As Life Extension has done since 1980, we carefully analyze the underlying facts. We then expose the media’s “ambush against science” as a charade to capture attention in a world increasingly comprised of sound bite hype and devoid of the type of in-depth investigation that we at Life Extension thrive on.

Those who rely on media headlines for their health information face enormous risks to their personal mortality, as flawed reports like the Iowa Women’s Health Study are routinely put on seemingly divine pedestals and then grossly misinterpreted by those who report on them.

Life Extension Foundation members gain rapid access to comprehensive analyses of published studies that provide scientific guidance to achieving a longer life span.
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KateTheRiot
 
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Re: Findings from Flawed Study Used To Discredit Multivitami

Postby vicki » Sat Oct 15, 2011 2:52 pm

The recent post about Red Yeast Rice was another example of misleading reporting. That article was full of error and distortion.


I think the take-home message is that if a natural product really does do what it claims to do, it should be used cautiously. Health food items oftentimes don't have the same regulations as medications, so there is no real guarantee that what a person ingests is the claimed strength, nor how much to use because it hasn't necessarily been tested scientifically.

I realize that you love red yeast rice, and since we know that it does apparently have the same medical qualities that drugs have, it should be used carefully. And not every company is going to make it quite the same way because there is no regulation of it.

As the article stated:
Red yeast rice may be appealing because it's "natural," but you need to be careful. Experts have not studied it extensively. The ideal dosing and long-term safety are unclear. It could be dangerous for some people. And because the ingredients of different brands of red yeast rice extract might vary so much, it's hard to make firm statements about its effectiveness or safety.


I can't see anything in error about the above italicized statements.
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Re: Findings from Flawed Study Used To Discredit Multivitami

Postby KateTheRiot » Sat Oct 15, 2011 3:32 pm

The reason the original plants are not as dangerous as drugs is that they still have all their components intact, many of which have buffering and/or enhancing effects in conjunction with the ingredient that happens to help a particular health issue. Drugs, otoh, have extracted and intensified the active ingredient, removing the buffering agents, so DRUGS are dangerous if not taken according to dosages.

Since one of my core beliefs is that the individual is responsible for his own life, health, children, retirement, etc, etc, I believe that each of us should do what we can to discover the facts about those things we consider using. I believe the govt should be kept out of the issue, because as we've seen, they don't really protect the populace; they cater to the monied interests--pharma, unions, and so on.

So any time you read/hear about "regulation", question who is getting the money, who has a financial interest. In this case, pharma has a HUGE interest in getting supplements off the market, because when people use them, their health is positively affected and they use fewer drugs.
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Re: Findings from Flawed Study Used To Discredit Multivitami

Postby vicki » Sat Oct 15, 2011 4:38 pm

In the case of red yeast rice, how can we know for sure that the bottle of 100 mg (or whatever it is) is really that potent? I don't like government intrusion, but what prevents a company from selling its bottle of red yeast rice with only 75% of the stated potency? I know that's been an issue in the past with other substances. And how can a person know how much to take?

I don't like taking something based on what the health food store clerk says. So, if I look online I may get five different opinions from people who have credible reputations. How is a person to know? With something as important as cholesterol lowering 'natural' supplements, for example, it's very important not to take too much--but who can help someone determine that? I'm not asking these in an argumentative way. I'm just saying that without any standardization, problems can arise.
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Re: Findings from Flawed Study Used To Discredit Multivitami

Postby Jean » Sat Oct 15, 2011 5:11 pm

KateTheRiot wrote: question who is getting the money, who has a financial interest.


Um, the "Life Extension" people who wrote that article in the initial post have a LOT of financial interest in selling their supplements. For example, they sell a bottle of 315 of their pills that purport to be ground-up vegetables and fruits (with various of their supplements) for around SEVENTY-FIVE DOLLARS! :eek One could buy and eat a LOT of vegetables and fruits for $75 -- way more than would fit into a pill bottle -- and likely be healthier for it, too!!!

Yup, follow the money trail.
Retired RN and mom of 4 Delightful Daughters -- each of whom was homeschooled between 3 and 8 years -- and now Grandmommy to the 5 Magnificent M's, 2 Terrific Toddlers and one "shiny new" Bouncing Baby Boy. :)
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Re: Findings from Flawed Study Used To Discredit Multivitami

Postby vicki » Sat Oct 15, 2011 5:22 pm

I'm still wanting to know this info:

In the case of red yeast rice, how can we know for sure that the bottle of 100 mg (or whatever it is) is really that potent? I don't like government intrusion, but what prevents a company from selling its bottle of red yeast rice with only 75% of the stated potency? I know that's been an issue in the past with other substances. And how can a person know how much to take?

I don't like taking something based on what the health food store clerk says. So, if I look online I may get five different opinions from people who have credible reputations. How is a person to know? With something as important as cholesterol lowering 'natural' supplements, for example, it's very important not to take too much--but who can help someone determine that? I'm not asking these in an argumentative way. I'm just saying that without any standardization, problems can arise.
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Re: Findings from Flawed Study Used To Discredit Multivitami

Postby Jean » Sat Oct 15, 2011 5:57 pm

According to this article, you can't know how much is really in each bottle:

http://www.nutraingredients-usa.com/Res ... upplements

And some are contaminated with toxins? :eek
http://www.modernmedicine.com/modernmed ... 137&ref=25
Retired RN and mom of 4 Delightful Daughters -- each of whom was homeschooled between 3 and 8 years -- and now Grandmommy to the 5 Magnificent M's, 2 Terrific Toddlers and one "shiny new" Bouncing Baby Boy. :)
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Re: Findings from Flawed Study Used To Discredit Multivitami

Postby vicki » Sat Oct 15, 2011 9:18 pm

Jean wrote:According to this article, you can't know how much is really in each bottle:

http://www.nutraingredients-usa.com/Res ... upplements

And some are contaminated with toxins? :eek
http://www.modernmedicine.com/modernmed ... 137&ref=25

Thanks--I haven't seen these articles, but this is what I was trying to say. I know people who are taking red yeast rice for high cholesterol, and have no idea how much to take or what they are even taking. :eek
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