Virtual Sefer The Day After Cassarole

leftover turkey (or chicken)
1 cup mushrooms
1 pkg of stuffing (or leftover stuffing)
1 can cream of celery soup
1 can cream of chicken soup
1 cup sour cream
8 oz noodles
In a cassarole pan layer chicken, noodles, mushrooms, stuffing. Mix together soups and sour cream and pour over top of cassarole. cover and bake on 375 for 30 minutes.

Cyndy, Pennsylvania