Virtual Sefer Baked Vidalia Onion

Baked Vidalia Onion

1 large, whole Vidalia onion
2 tbsp. margarine or butter
1 TSp. Cajun Shake
NOTE: T=Tablespoon, TSp=teaspoon
Peel whole Vidalia onion. Cut 8 slices into onion being careful not to cut all the way through. Place in microwave-safe dish.
Sprinkle on Cajun Shake, making sure to get Cajun Shake inside each slice that you made in the onion.
Top with 2 TSp. margarine or butter. Cover with plastic wrap. Punch a couple of holes into the plastic to let steam escape.
Microwave on high 5-8 minutes or until onion is done.

Serving: 2
Good Cooking!
Calories: 165 Saturated Fat: 2g Total Fat: 11.7g

From: Our Front Porch, Clinton, LA 1998