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Airy White Bread. (ABM=Automatic Bread Machine)

1 1/4 c Milk
2 ts Shortening (used Stick Oleo)
3 c Bread flour
1 tb Sugar
3/4 ts Salt
1 t Yeast

Add ingredients to machine according to manufacturer's directions.

Per serving: 74 calories; 3 g protein; 14 g carbohydrate; 1 g fat
(0.0 g saturated); 1 mg cholesterol; 73 mg sodium; 39 g potassium.

This is the best loaf of light, airy bread that I have made in my
ABM. I wish I could say what ABM Bread book it came from, but I got
the recipe before I was concerned about such things. Never made it
until now.

I should add I use a scant tsp of sugar, usually add 3/4 cup of
raisins, and that I run it on Sweet in my MisterLoaf ABM. It comes
just a fraction of an inch from the inside top almost every time I
make it.


Carol

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A few things I found:
Breadman Bread Machine replaces the Chef / Mister Loaf machine (model TR500)

Breadman is made by Salton

Here's a white bread recipe used in a Mister Loaf

http://www.culinary.com/foodtext/breadmac/66.shtml

Generally, you put in the liquid ingredients, followed by dry ingredients, followed by yeast. Then you set the start buttons and wait...

Jean

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Lily's Helpful Site Share

That I have always found helpful with questions....
http://www.countrylife.net/sfs?s=DvsRRh1r3Gv7mBNc&t=messageOverview&i=953568555281&l=0&FormID=953664166140&startRow=0&customerID=guest


Lily

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