Virtual Sefer Carol's Sweet Potato Pie

Carol's Sweet Potato Pie Recipe

1/4 C. butter or margarine;
3/4 C. sugar;
2 eggs, beaten;
1 can (15 oz.)cut sweet potatoes, drained and mashed;
1/2 tsp. cinnamon;
2 Tbsp. cornstarch;
5 oz. evaporated milk;
1 tsp. vanilla;
1/4 tsp. salt;
1 unbaked 9" pie shell.
Preheat oven to 400 degrees. Cream butter and sugar together. Add eggs and stir. Add sweet potatoes and mix well. Add cinnamon and cornstarch. Stir in milk, vanilla and salt, making sure all ingredients are thoroughly mixed. Pour into pie shell, and bake 15 minutes at 400 degrees. Lower heat to 350 degrees. Cook until knife comes out clean. (20-30 minutes.)