Kdtwo's Salmon Loaf
1 can 151/2 oz. salmon
8 oz. sour cream
1/2 c. melted butter or margarine
1 egg beaten
2 1/2 cups corn flakes
crush corn flakes into crumbs. Drain half of water from salmon, combine all incredients, place in a loaf pan. Bake 40 minutes at 350 degrees.
(recipe says: if firmer texture loaf is desired, use less butter or margarine and add one more egg)
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