Fiesta loaf (spicy meat loaf)

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Fiesta Loaf

2 lbs ground beef
3-4 jalopeno peppers diced (if do not like spicy can use less)
1 small onion diced
1 tomato diced
1 tsp salt
2 tsp pepper
2 tsp garlic powder
2 tbsp chili powder
2 slices bread crumbled (prefer whole wheat)
1 egg slightly beaten
1/2 C shredded cheese any (prefer chedder or montrey jack)

Mix all ingredients together except cheese). Then hand flatten mixture. Spread cheese in center of meat mixture and roll up. Seal sides so cheese remains inside and bake in oven 350. for 1 1/2 hours or until done.

**This can be very spicy for those who are not used to spicy food. My family just loves it. Just adjust amount of jalopenos you use.

** Tip- Milk , not water, calms the hot.
Dani in AZ

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