
Double-Fudge Brownie Mix
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Double-Fudge Brownie Mix 2 cups sugar
1 cup cocoa (not Dutch process)
1 cup all-purpose flour
1 cup chopped pecans
1 cup chocolate chipsMix all the ingredients together in an airtight container or ziploc bag OR layer in a jar or glass cannister.
NOTES : Attach this to the Jar:
Double-Fudge Brownies
Makes 241 cup butter or margarine, softened
4 eggs
1 package Double-Fudge Brownie MixPreheat the oven to 325 degrees F. Grease a 12 by 9 inch pan. In the large bowl of an electric mixer, cream the butter. Add the eggs, one at a time, beating well after each addition. Add the Double-Fudge Brownie Mix & continue to beat the mixture until it is smooth. Spread the mixture into the greased pan, & bake for 40 to 50 minutes.
Carol
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